As summer makes way for fall, you may find yourself with a bunch of corn lying around the kitchen.  The markets tend to sell them for cheap near the end of summer to make way for fall produce.  If you have a bunch of corn left over and you’re sick of corn of the cob, try this simple corn sauce recipe made only with TWO ingredients: corn and salt.  You will also need a blender and a strainer, or better yet a juicer. Read More